Chicago Italian Restaurant Review

Chicago Social Magazine December 2005 Issue. This pan-italian gem takes diners around the world for lunch and dinner. A wood-burning oven turns out deliciously fresh thin-crust piz

Gourmet Magazine September 2005. CHICAGO: Half a block from Michigan Avenue, adjacent to the Whitehall Hotel, Fornetto Mei (”Beautiful Little Oven”) features Italian and Asian specialties. But this is no fusion spot-the cuisines are kept separate. It all makes for creative thin-crust pizzas, homemade pot stickers, and wine lists free of clichés.

zas made on the spot, and the menu of small and large plates features items like smoky wood-fired octopus with white beans and braised fennel and Szechwan spicy beef noodle soup.

The Whitehall Hotel - Chicago, IL
105 E. Delaware Place, Chicago, IL 60611
Reservations: 1-800-948-4255 Phone: 312-944-6300 Fax: 312-944-8552
Email: info@thewhitehallhotel.com